US$ 17.00
Produced from parcels in two lieu-dits—15-year-old vines in “Epointures” and 60-year-old vines in “Reniard”—this is pitch-perfect Gevrey-Chambertin: meaty and succulent
it is unique and unmistakable for its taste
Widely respected as one of the top winemakers in Burgundy
Best served chilled or at room temperature during winter nights
The textured
Bisson 'U Pastine' Portofino Bianchetta Genovese 2017 SPEYSIDE Produced from parcels in two
US$ 17.00
US$ 67.03
US$ 153.72
US$ 17.99
US$ 30.99
US$ 19.99
US$ 94.99
US$ 64.99