Shun Classic - Asian Multi-Knife - Honesuki 4.5" 8 in Assisted tamping with a 7°

Assisted tamping with a 7° barista twist finish: Precise 22lb / 10kg impression with a professional 7° barista twist for a polished puck

as if by alchemy

Measures 14

fresh herbs

Features durable nylon bristles that thoroughly scrub away baked-on food and are safe for non-stick cookware

Shun Classic - Asian Multi-Knife - Honesuki 4.5" 8 in Assisted tamping with a 7°The Shun Classic Asian Multi Prep Knife features a 5 in. blade with a unique triangular shape that is ideal for maneuvering around bones and between joints. Known as a honesuki in Japan, this knife's smaller size provides complete cutting control as you process poultry and other proteins. Its razor sharp 16 cutting edge makes removing breasts from bone easy and it cuts joint cartilage almost like butter. But that's not all this versatile knife can do.