Zuarina 24 Month Aged Prosciutto di Parma, 16 Lbs klements and cured meats

and cured meats

Extra Virgin Olive Oil

Caffe Borbone was born in Naples

creating a harmonious balance of flavors

ready for a birthday hug

Zuarina 24 Month Aged Prosciutto di Parma, 16 Lbs klements and cured meatsThis Italian Prosciutto is aged for two years This type of prosciutto is cured using traditional methods in Parma, Italy. Serve this gourmet prosciutto as part of your next charcuterie platter or cheese board. Zuarina 24 Month Aged Prosciutto di Parma is a high quality Italian ham from Parma, Italy. The unique flavor of this prosciutto is a product of sea salt, air, and time. Enjoy this dry cured ham as part of a charcuterie board with a selection of