Description
Semi-carbonic ferment
The domaine hand-harvests the fruit
A meditation of iron ore in liquid form
facing southeast
Vinification: Pneumatic pressing
2023 Filipa Pato 'Nossa Calcario' Baga, Bairrada, Portugal Ehmoser Josef Semi-carbonic ferment100% Baga from a selection of low yielding centenary vineyards chalky clay soil partly destemmed, fermented in open top oak lagares with moderate extraction by pigeage 18 months of elevage in used 500 600L French oak pipas Certified Biodynamic (Demeter)
Exchange/Return Notes
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