Description
balanced acid
it’s vibrant and pure
The fruit came in a bit leaner than I'd normally pick it but visually was beautiful
The time on the skins morphs the wine from fresh and fruity to complex and savory
with close attention to the larger ecosystem and an emphasis on the interconnection between the vineyard and uncultivated nature
2023 Azienda Crocizia Besiosa Frizzante, Emilia-Romagna, Italy Jura balanced acid100% malvasia 35hl ha, indigenous yeast, 10 days skin contact, 10 months in cuves naturally fermented without sulfites and no temperature control, unfiltered.
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