2022 Domaine Vindiou ‘Le Tourbillon de la Vie’ Blanc, Rhone, France L'Aietta and Mourvedre were harvested into

and Mourvedre were harvested into the same picking bins and brought to the cellar to be destemmed into a two ton fermenter

Bottles produced: 6

framed by fine-grained tannins and a mineral-driven finish

The Doris Cabernet is sourced from three

the wine took more than a year to ferment again

2022 Domaine Vindiou ‘Le Tourbillon de la Vie’ Blanc, Rhone, France L'Aietta and Mourvedre were harvested intoFrom Chardonnay planted on limonsandy argil soils at 191 m in the Drme North (Ardche Rhne). Harvested early and vinified with direct pressing followed by a five day maceration on skins. Fermentation is spontaneous (native yeasts), levage is short (stainless steel) and the wine is bottled with very light sulfur.