US$ 135.00
From a two-hectare plot of gravely soil rich in clay and limestone
Time on lees: about 30 months
Vins Contés reds are all made similarly: semi-carbonic maceration with whole clusters in closed tanks with CO2
the savagnin is fermented with native yeasts and raised (in a non-oxidative way) for 18 months in demi-muids
Superb cherry nose
2023 Caprili Rosso di Montalcino, Tuscany, Italy Domaine Jean-Philippe Padie From a two-hectare plot ofAged nine months in large, Slavonian oak barrels. Followed by at least a few months in the bottle before the wine's release.
US$ 135.00
US$ 28.00
US$ 120.00