2020 | Halter Ranch Vineyard Cabernet Sauvignon | Paso Robles Clos Sainte Magdeleine it's fermented and aged 50/50

it's fermented and aged 50/50 in stainless steel and older French oak with 5 months on the lees

high yet integrated acidity

Lanessan offers up a mix of black cherry

the 2020 Brunello di Montalcino blends crushed violets with minty herbs

and herbal accents

2020 | Halter Ranch Vineyard Cabernet Sauvignon | Paso Robles Clos Sainte Magdeleine it's fermented and aged 50/50The 2020 Cabernet Sauvignon exudes aromas of red and black currant, raspberry, boysenberry, and toasted almonds. The palate offers a soft and supple entry, revealing flavors of crumbled blueberry pie, olallieberry, and a hint of graham cracker. The finish is rich and textured, with soft, integrated tannins that create a long, layered finish.