Description
From estate parcels scattered about the steep hills of the Monferrato zone of Asti near the village of Scurzolengo
2018 Two Shepherds 'Wiley' Carbonic Carignan
Vinification: 1 Week Carbonic maceration followed by foot-treading and 2 weeks of whole cluster maceration
no use of fermentation aid
which was fermented and aged in neutral oak
2020 L'Imparfait Bleu Francais, Prince Edward County, Canada Domaine de la Borde From estate parcels scattered aboutRegion: Ontario Grape: Blaufrankish, Gewurztraminer Farming: biodynamic Harvest: by hand Winemaking: spontaneous fermentation in neutral oak with indigenous yeasts Aging: 10 months in neutral oak Fining: none Filtration: none
Exchange/Return Notes
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