Description
and graphite
but with structure and density underneath
delicate nose of garden berry fruits
some nuts (pecan) and a volatile twist with great freshness
We preferred this variety to the traditional Pinot-Blanc for a blend with Auxerrois
Farina 'Remo Farina' Montecorna Valpolicella Classico Superiore Ripasso, Veneto, Italy 2019 Affordable Bordeaux and graphiteMixed berries on the nose with hints of dried herbs that turn to a light balsamic note on the palate, to accompany the sweet, crushed berries. I like the balance of sweet and savory on the medium full palate. The interest never flags. Tasty. 93 Pts James Suckling
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