Description
About 30% whole cluster
15% Cerceal-Branco
SOIL: Cazenovia Silt Loam
concentrated juicy peach
and are exploring cider production using apples and pears from their orchards
2025 Patrick Piuze Chablis 'Terroir de Chablis', Burgundy, France Milziade Antano About 30% whole clusterFrom two parcels, both north facing, very near to 1er Cru Montmains. Fermented and aged in tank. The village level "Terroir" series wines are fermented and aged mostly in old stainless steel tanks that are not temperature controlled.
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